Vegetarian, Vegan & Raw Cuisine
Intimate Dining & Unique Catering
The Tasteful Kitchen is an independently owned and operated restaurant and caterer by sisters Keanne and Sigret Thompson. We cook with ingredients as close as possible to their natural state with an absolute minimum amount of processed foods. Foods with hydrogenated fats, artificial flavors, colors, preservatives, sweeteners and genetically modified products are avoided. We shop for seasonal fruits and vegetables with an emphasis on organic and locally grown produce.
My partner and I were each impressed with the food we were served, and we had completely different dishes. He had a macrobiotic plate that left him longing to come back for another meal, or, maybe the exact same meal. I came in wanting something light and cleansing, raw vegan, with no protein. … [Read More]
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- July 26, 2014
- Raw Vegan "cooking" ClassStarts: 11:00 amEnds: 2:00 pmDescription: Southwest Cuisine. Tacos and jiacome rice and a surprise dessert.
Call to reserve $35 cash or check only